Shelf life is one of the most important parameters of any food, especially one that is present on the global market on a daily basis. Natural durability usually does not last longer than a few days, so food manufacturers decide to add preservatives or a more health-friendly thermal processing that ensures the desired shelf life.
PETEK PROCES is an expert in the field of design and production of tunnel pasteurizers – machines that provide thermal processing of food in order to extend their shelf life. Tunnel pasteurizers are machines that enable optimal use of thermal energy (on the principle of energy recovery) to achieve natural food conservation.
Our tunnel pasteurizers are used in the following industries:
Suitable for various packaging:
The main features of our tunnel pasteurizers: